Ina-Garten

Ina Gardner is the writer of numerous well-known American cookery books. Ina also hosts Barefoot Contessa on Food Network. The show has been running since 2002. Ina began her writing career by writing nuclear energy policies and budgets to the White House. Although she initially found the position interesting and stimulating, she soon became bored with it. Barefoot Contessa was then purchased. After 18 years of making her business a massive success, she sold it, and then began creating her first novel. Many more cookbooks and magazine columns which were added. Between them the Food Network show was also successful. In addition, she offers products ranging from food ingredients to storage containers and tools. Ina she has not attended any cookery schools or had a job in a restaurant. She has a complete self-taught. She is an easy cook, and also for her entertaining manner. She is known for her easy recipes like Skillet Roasted Lemon Chicken Macaroni, Cheese and using Beef Bourguignon as well as the Balsamic-Roasted Brussels Sprouts.